Every catered event starts here Make no mistake, fishing and clamming for a living is greuling. There are days when I honestly feel my body is going to give out and finally call it quits. These days wind howls and punishes us more than it ever used to. And this winter we alternated between breaking […]
This author has yet to write their bio.Meanwhile lets just say that we are proud Schultzys contributed a whooping 8 entries.
Entries by Schultzys
The bay has been fruitful of late. I’m grateful for that. When the winds calm down and the weather warms a bit, I’ll be back on the sun-drenched Sound turning recipes around in my head as you plan your event.
The nutrition found in clams is often overlooked, if even thought of at all. Most people wouldn’t consider me a health nut, but I’m in a very physical line of work. So it’s incredibly important to me to take care of my body and health. As a bayman for the past twenty-five years, I know […]
Doug Cohen and Justin Aranoff cut their teeth in business by cutting meat. A lot of meat. Hired as butchers to work at the Meat House in Roslyn, Doug and Justin learned first-hand how to slice and dice with the best of them and gained quite a following in the community. Enough of a following, […]
It was a brutal winter for all of us, the Baymen in particular, so this respite means even more. But there’s something else. Something even more personal that makes these summer holidays so meaningful.
Life, like the environment, is a balance. And you get out of it what you put in. Put in garbage and that’s what you’re going to pick out of it. Put in a little love, care and attention and, well, you get the drift.
After digging near the shore for a while I cruised through the harbor further out toward the Long Island Sound, I slowly hugged the shore taking in the beautiful coastline of the Island. Just as I was about to crank it up I noticed a guy at the end of a dock that led to one of those incredible Gold Coast homes that you see in magazines.