Schultzy’s Famous Clambake is a Long Island feast of epic proportions. Whether you’re celebrating a family occasion, hosting guests for the holidays or toasting clients at a corporate gathering, Schultzy’s delivers a powerful presentation that will satisfy the most discerning foodie. All of the items are fresh, with the clams and oysters coming directly from the bay that very morning! Schultzy’s Famous Clambake can be prepared for anywhere between 20 and 300 guests and is always served by a professional staff. The Schultzy’s staff is comprised of knowledgeable seafood lovers like you and your guests. Taste the best that Long Island has to offer and book Schultzy’s for your next event.
Menu & Pricing
One-and-a-Half Pound Steamed Lobsters
- Only the Freshest Lobsters Will Do
Marinated Skirt Steak
- Doused or Drizzled in Schultzy’s Secret Marinade
Drunken Shellfish
Mix of Steamed Little Neck Clams and Mussels with Shultzy’s mix (white wine, lemon, garlic, butter, fresh parsley, red and black pepper)
- Served with Semolina French Bread From St. Rocco’s Bakery
Mexican Roasted Corn
- Authentic, Sweet and Crispy Mexican Street Corn (Not to be believed!)
Pan-Seared Potatoes
- With Garlic and Herb Butter
Salads (select one)
Spring Mixed Salad
- Field Greens Served with Fresh Berries, Nuts, Goat Cheese and Raspberry Vinaigrette
Garden Salad
- Fresh Seasonal Vegetables with Vinaigrette
Greek Salad
- Romaine Lettuce, Cucumber, Red Onions, Tomatoes, Kalamata Olives, Feta Cheese with a Greek Vinaigrette
$75 Per Guest – plus 17% labor charge & applicable tax
Complements
- Fresh Vegetable Crudité and Hummus ($4pp)
- Additional salad selection ($5pp)
- Fresh Fruit Platter ($3pp)
- Plates and Flatware ($5pp)